| 6 | cups Apple Cinnamon Chex® cereal |
| 2 | cups pecan halves |
| 1/4 | cup butter |
| 1/4 | cup packed brown sugar |
| 1 | teaspoon apple pie spice |
| 2 | teaspoons vanilla |
| 3/4 | cup yogurt-covered raisins |
| 1. | In large microwavable bowl, mix cereal and pecans. |
| 2. | In small microwavable bowl, microwave butter on High about 30 seconds or until melted. Stir in brown sugar and apple pie spice; microwave another 30 seconds or until boiling; stir in vanilla. Pour butter mixture over cereal mixture, stirring until evenly coated. |
| 3. | Microwave uncovered on High 4 to 5 minutes or until mixture is glazed, stirring every minute. Stir in raisins. Spread on waxed paper or foil to cool. Store in airtight container. |
| Substitution |
| Don't have any yogurt-covered raisins? Dried cranberries will add a different color and flavor and will taste great, too. |