Transylvania Punch

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Ingredients
2  cups water
1  3 ounce package cherry-flavored gelatin
4  12 ounce can lemon-lime carbonated beverage or ginger ale, chilled
Directions
  1. In a medium saucepan bring 2 cups water to boiling. Transfer to a bowl. Add gelatin and stir until gelatin is dissolved. Cover and chill 4 hours or overnight.
  2. To serve, pour about 1 cup of ginger ale into a glass. Add a spoonful of the chilled gelatin. (Gelatin should float atop beverage.) If desired, stir together just before drinking. Makes six servings.