Ingredients

* Red bell pepper
* Tuna or egg salad
* Thin pretzel stick

* Cheese slice
* Cream cheese (dab)
* Red pepper flag

Instructions

1.  Cut a red pepper in half lengthwise (or into quarters for lighter fare) and remove the seeds.
2.  Fill each pepper boat with lunchtime cargo, such as tuna or egg salad. Sink a thin pretzel stick mast into the center of the boat, then add two triangular pieces of cheese for sails.
3.  Use a dab of cream cheese to fix a small red pepper flag to the top of the mast.